Let’s call this for what it really is – it is a blog mostly about food. We are always talking about, eating too much, over eating or seeing some church. Of the last 8 posts 6 of them are about food. We had a little brunch today with Dobrescu’s. Simple brunch with little to no work. Zucchini frittata, white bean, fennel and cheese salad, olives, cold cuts and cheeses and 4 home baked breads. For dessert, Liège Waffles, a traditional Belgium Waffle with big cubes of sugar that melt and caramelize as you make them. We will never make the fluffy waffles again!