I have no idea what this is called – but triple bombastic custard, liqueur and caramel bomb would be a very good approximation. There are eight pieces of sponge like pasty each the size of a cream puff. Each is filled with custard and soaked in liqueur, then immediately covered with some caramel to keep […]
So, a brisk drive in the morning to Ribeauvillé – France where we spent a lovely weekend in March. No traffic, no accidents just a wide open road., I think we managed to shave off about an hour of the trip. The breakfast did not quite work out the way we planned but we still managed […]
We are home! 953km with a 40km bonus round for missing an exit ramp not once but twice. We are relaxing with a bit of Denmark we brought with us, actually 8 pieces of Denmark.
This just very well may be the tastiest discovery in Denmark. They are called Berliners. Deep fried dough full of plum butter or raspberry jam coated in a pound of sugar. It’s on the daily diet!