Dear God

I have no idea what this is called – but triple bombastic custard, liqueur and caramel bomb would be a very good approximation.  There are eight pieces of sponge like pasty each the size of a cream puff.  Each is filled with custard and soaked in liqueur, then immediately covered with some caramel to keep all moist and boozy.  Then it is all arranged on a piece of pastry and glued with more caramel.  Honestly I felt light-headed after eating this, and I don’t know if it was from the sugar or the liqueur. Darn it – that was good.



One Response to “Dear God”

  1. | August 18, 2014 at 2:27 am #

    Sounds like a boozy croquombouche and I want one

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